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WPCalc Wise People Calculate

Cooking Measurement Converter

Convert between various cooking measurement units including teaspoons, tablespoons, cups, fluid ounces, milliliters, grams, and more. This tool is ideal for bakers, chefs, and home cooks working with international recipes or adapting ingredient quantities for different serving sizes.

Ingredient and Volume Conversion Tool

Input Fields
V
Enter the quantity you want to convert (e.g. 1.5)
If enabled, the result will update automatically when you change any value.

Cooking Volume and Weight Conversion Formulas

Formula
$$1 \text{ cup} = 16 \text{ tablespoons} = 48 \text{ teaspoons} \\ 1 \text{ tablespoon} = 15 \text{ ml} \\ 1 \text{ teaspoon} = 5 \text{ ml} \\ \text{Grams} = \text{Volume} \times \text{Density (g/ml)}$$


Cooking measurements vary globally — US recipes use cups and tablespoons, while European ones may list grams and milliliters. This converter helps you adapt any recipe by quickly switching between imperial and metric units. It’s especially useful for ingredient scaling, converting dry and liquid volumes, and ensuring accurate results in the kitchen regardless of the measuring system used.

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